"Let food be thy medicine and medicine be thy food" ...Hippocrates
Every time we eat or drink...

we are either fighting disease or feeding it. That is why it is so important to be conscientious about the source and quality of your food. If you eat out a lot, like i used to do, this can be a huge problem for ones health. Most restaurants DO NOT purchase and work with ingredients that are pesticide free, non-GMO, organic, and unprocessed. Most restaurants buy from low food cost giants like Cisco who offer shelf stable canned, dried and processed foods. Their fresh produce is conventionally grown with pesticides and. The fish and meat come from factory farms that use a ton of antibiotics, growth hormones, dyes and GMO feed. At the end of the day all that bad stuff gets passed along the food chain to us, the unknowing consumer. The poisoning of America is happening right now though our food chain!